Sangria
A refreshing and fruity sangria perfect for gatherings or a relaxing evening. This classic Spanish drink combines red wine with a variety of fruits and a hint of sweetness.
Login to save, add to a plan, rate, or make a copy.
Ingredients
Yields 4 servings
- (1) bottle (750ml) red wine
- (1/4 cups) brandy
- (1/4 cups) orange liqueur
- (1/4 cups) sugar
- (1) orange, sliced
- (1) lemon, sliced
- (1) lime, sliced
- (1) apple, cored and diced
- (2 cups) soda water
- Ice cubes
Instructions
- 1
In a large pitcher, combine 1 bottle (750 ml) red wine, 1/4 cup brandy, and 1/4 cup orange liqueur.
- 2
Add 1/4 cup sugar to the mixture and stir until the sugar is dissolved.
- 3
Add the sliced fruits: 1 orange, 1 lemon, 1 lime, and the diced apple to the pitcher.
- 4
Refrigerate the sangria for at least 30 minutes to allow the flavors to meld.
- 5
Before serving, add 2 cups soda water to the pitcher and stir gently.
- 6
Fill glasses with ice cubes and pour the sangria over the ice.
- 7
Garnish with additional fruit slices if desired.
Recipe actions