Berry Coconut Smoothie Pops

Delicious and refreshing berry coconut smoothie pops, perfect for a hot day or a healthy treat.

NewPublished Apr 8, 2026
Prep Time15 min
Cook Time4 hr
Total4 hr 15 min
Servings4
DifficultyEasy

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Berry Coconut Smoothie Pops in molds

Ingredients

Servings4

Yields 4 8oz glasses

  • (2 cups) mixed berries (strawberries, blueberries, raspberries)
  • (1 cup) coconut milk
  • (1/2 cups) Greek yogurt
  • (2 tablespoons) honey
  • (1 teaspoon) vanilla extract
  • (1 tablespoon) lime juice
  • (1/4 cups) shredded coconut (optional)

Instructions

  1. 1

    In a blender, combine 2 cups mixed berries, 1 cup coconut milk, 1/2 cup Greek yogurt, 2 tablespoons honey, 1 teaspoon vanilla extract, and 1 tablespoon lime juice.

  2. 2

    Blend the mixture until smooth and creamy, about 1-2 minutes.

  3. 3

    If using, stir in 1/4 cup shredded coconut for added texture.

  4. 4

    Pour the smoothie mixture into popsicle molds, leaving a little space at the top for expansion.

  5. 5

    Insert sticks into the molds and freeze for at least 4 hours or until completely solid.

  6. 6

    To release the pops, run warm water over the outside of the molds for a few seconds before pulling them out.

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