BBQ Chicken Flatbreads
Delicious BBQ Chicken Flatbreads topped with cheese and fresh ingredients, perfect for a quick meal or snack.
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Ingredients
Yields 1 12-inch pizza
- (1 lb) boneless, skinless chicken breasts
- (1/2 cups) BBQ sauce
- (4) flatbreads
- (1 cup) shredded mozzarella cheese
- (1/2 cups) red onion, thinly sliced
- (1/2 cups) fresh cilantro, chopped
- (1/2 cups) corn kernels (canned or frozen)
- (1 tablespoon) olive oil
- (1/2 teaspoons) salt
- (1/4 teaspoons) black pepper
Instructions
- 1
Preheat the oven to 400°F (200 °C).
- 2
In a bowl, combine 1/2 cup BBQ sauce with the chicken breasts, ensuring they are well coated.
- 3
Heat 1 tablespoon olive oil in a skillet over medium heat. Add the coated chicken breasts and cook for 6-7 minutes on each side, or until fully cooked (internal temperature of 165°F).
- 4
Remove the chicken from the skillet and let it rest for 5 minutes before shredding it into bite-sized pieces.
- 5
On a baking sheet, place the flatbreads and spread the shredded chicken evenly over each flatbread.
- 6
Sprinkle 1 cup shredded mozzarella cheese over the chicken, followed by 1/2 cup corn kernels and 1/2 cup thinly sliced red onion.
- 7
Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly.
- 8
Remove from the oven and garnish with 1/2 cup chopped fresh cilantro before slicing into quarters.
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